The hustle and bustle of making knives [Photos]

It is customary to eat ghee and khu during Makar (Maghe) Sankranti.

Poush 25, 2082

Dipen Shrestha

The hustle and bustle of making knives [Photos]

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As Maghe Sankranti approaches, businessmen are busy making knives.

The hustle and bustle of making knives [Photos]

मकर (माघे) संक्रान्तिमा घिउ, चाकु खाने प्रचलन छ । जाडोयाममा शरीरलाई न्यानो र ऊर्जा दिने भएकाले यौ मौसममा चाकुको निकै खपत हुने गरेको छ ।

The hustle and bustle of making knives [Photos]

सक्खरमा बदाम, किसमिसलगायत राखेर चाकु तयार पारिन्छ । नेवारी समुदायमा चाकुको सांस्कृतिक तथा धार्मिक महत्व रहिआए पनि अरु समुदायमा पनि यसको माग बढ्दो छ ।

The hustle and bustle of making knives [Photos]
The hustle and bustle of making knives [Photos]
The hustle and bustle of making knives [Photos]
The hustle and bustle of making knives [Photos]

Dipen

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